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- Wednesday 26th January 2022
Wednesday 26th January 2022
Video by Seven Fifty Films
Day 6 of 15
Roberta Hall-McCarron
The Little Chartroom
14 Bonnington Road, Edinburgh, EH6 5JD
info@thelittlechartroom.com
+44 131 556 6600
Roberta Hall-McCarron
Roberta Hall-McCarron opened her first restaurant, The Little Chartroom in June 2018, followed by The Little Chartroom on the prom in 2020. Working in professional kitchens since the age of 16, Roberta moved to Burj Al Arab, Dubai, before returning to Scotland to work at Michelin-starred The Kitchin. Roberta spent 6 years at Castle Terrace where she met now husband and front of house at The Little Chartroom, Shaun McCarron. Since opening the doors, the duo received glowing reviews from The Sunday Herald Scotland, Joanna Blythman; The Sunday Times, Marina O’Loughlin; The Guardian, Grace Dent and Financial Times, Nicholas Lander and most recently was named by British Vogue as the best restaurant in Edinburgh. Roberta represented Scotland in the BBC’s Great British Menu, where she won the regional heats for Scotland and became a finalist in 2020 and was then asked to compete in the 2021 series. Roberta and Shaun recently opened popup turned permanent, The Little Chartroom on the Prom, focusing on open flame cooking and BBQ dishes served by the sea.
ROBERTA'S MENU
Snacks
Venison Tartare in a Tart Case
Smoked Jellied Eel, English Muffin
Menu
Cured Monkfish
Oyster Cream, Rhubarb, Sturia Caviar
Loureiro, Quinta do Ameal, Portugal 2019 (O)
Hare served Three Ways
Parfait, Broth, Skewer
Dry ‘’White Rabbit’’ Port, Dirk Niepoort, Douro, Portugal
Halibut
Jerusalem Artichoke, Truffle, Red Wine Sauce
Chablis Grand Cru, Les Preuses, Domaine Chanson, France 2018
Stuffed Saddle of Lamb
January King Cabbage, Carrots, Roasted Shallots, Walnut, Ketchup
Aalto, Ribera del Duero, Spain 2018
Grand Fir Whey Caramel Custard Tart
Buttermilk Ice Cream
Malaga, Mountain Wine “Mr White”, Telmo Rodriguez, 2019 (O)
Obsession Food Festival
Obsession first took place in 2001 and was created as a celebration of great food, wine and a meeting of friends, old and new.
From that first event, its size has grown but the ethos is still very much the same; a completely memorable culinary experience with some of the world’s most innovative chefs creating unique Obsession menus for guests to enjoy at Northcote.
Headline Sponsor

Deepbridge
Company ProfileDeepbridge

Award-winning Deepbridge Capital provides investors with access to portfolios of actively-managed, growth-focused technology and life sciences companies, taking advantage of the potential tax benefits available under the Enterprise Investment Scheme and Seed Enterprise Investment Scheme.
Contact Details
Kitchen Sponsor

Electrolux Professional
electroluxprofessional.com/gb/
03444 631 260
Electrolux Professional
Electrolux Professional provides globally renowned kitchen solutions and innovative products to meet the needs of chefs at Northcote; the home of Obsession 19.
Contact Details
electroluxprofessional.com/gb/
03444 631 260
Chef Table Sponsor

Gaggenau
gaggenau.com/gb
0344 892 8988
Gaggenau
Gaggenau is a manufacturer of high-quality home appliances and acknowledged as an innovation leader in design and technology “Made in Germany.” The company, with a history dating back to 1683, has revolutionised the domestic kitchen with its internationally acclaimed products. Gaggenau’s success is founded on technological innovation and a clear design language combined with high functionality. Gaggenau is currently represented in more than 50 countries with 24 flagship showrooms in major cities around the world.
Contact Details
gaggenau.com/gb
0344 892 8988
Film Sponsor

Wellocks
Company ProfileWellocks
Wellocks have become the special ingredient of the UK’s finest restaurants and have been working closely with Lisa Goodwin-Allen and Craig Bancroft at Northcote for many years, sourcing the most exceptional produce and speciality ingredients.
Contact Details
Restaurant Sponsor

Royal Crown Derby
Company ProfileRoyal Crown Derby
Royal Crown Derby has been manufacturing the world’s most exquisite tableware in the heart of England, since 1750. Trend defining creativity, unrivalled quality and breath-taking service are the hallmarks of our reputation; earned over 270 years by servicing distinguished Clients including Royal Families and the world’s finest hotels and restaurants.
Contact Details
Champagne Sponsor

Louis Roederer Champagne
Company ProfileLouis Roederer Champagne
Founded in 1776 in Reims, Louis Roederer is an independent family-run champagne house producing Louis Roederer and Cristal champagnes. Pioneers in sustainable farming, Louis Roederer works hand in hand with nature to produce extraordinary wines that reflect the terroir of the champagne soils and the passion of the Rouzaud family.
Contact Details
Caviar Sponsor

Sturia Caviar
Company ProfileSturia Caviar
Classic Fine Foods supply the UK’s best tables with the highest quality of fine food ingredients coming from the best producers around the world. Sturia, Breeder, Producer and Selector_Refiner of French Caviar and third caviar producer in the world, develop its own fish farms in Aquitaine, south west France. They ensure the highest levels of quality in the production, controlling the full cycle from sturgeon breeding to maturation. A guaranteed 100% French origin for a transparent and healthy caviar renowned from the best Chefs.