Lisa’s Obsession 19 Tasting Menu
Posted in Food on 6th Feb 2019 by Northcote | Leave a comment
Get a taste of Obsession 19 with Lisa’s new Tasting Menu
If you are wishing you had joined us at Obsession this year… then this menu will be for you! With Lisa’s new Tasting Menu you have the opportunity to experience dishes from her festival menus.
WEST COAST CRAB Orchard Apple, Black Radish
SLOW COOKED COPPER MARAN EGG ‘Baked Potato”, Flakes
OX Aged Sour Cream, Cucumber Pickle, Dill
SCARLET PRAWN Black & White Garlic, Parmesan
YORKSHIRE DUCK Smoked Bacon, Turnip, Parsley
COCONUT, Lime and Chocolate
• View 4 Course Gourmet Menu
• View 6 Course Tasting Menu
• View Plant-Based Menu